Instant wheat dosa is prepared by using wheat flour.I've explained Whole wheat dosa/roti .This will not taste like whole wheat.But this dosa is delicious and easy to prepare.here also no fermentation required.It can be served with chutney or sambar or any side dish of your choice.This will make a nice breakfast or evening snack.
Required ingredients
Wheat flour:1 cup
Salt:to taste
Ghee
Oil
How to prepare instant wheat dosa
Take wheat flour in a vessel.Add salt.
Slowly add water and make smooth paste.
Add more water so that the mixture should have the thickness of dosa batter.
Heat tava on medium flame.Apply little oil to the tava.
Take one ladle full of batter,pour it over the tava and spread it in to thin circle with the help of back side of spoon. Close the lid and allow to cook for few seconds. Open the lid,put little ghee over it,flip the dosa and cook the other side. Serve hot.
Required ingredients
Wheat flour:1 cup
Salt:to taste
Ghee
Oil
How to prepare instant wheat dosa
Take wheat flour in a vessel.Add salt.
Slowly add water and make smooth paste.
Add more water so that the mixture should have the thickness of dosa batter.
Heat tava on medium flame.Apply little oil to the tava.
Take one ladle full of batter,pour it over the tava and spread it in to thin circle with the help of back side of spoon. Close the lid and allow to cook for few seconds. Open the lid,put little ghee over it,flip the dosa and cook the other side. Serve hot.
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