Thursday 15 August 2013

Dal-a side dish for chapati/roti recipe


Dal is protein rich food.For chapati and roti we can easily prepare this healthy ,delicious side dish with minimum time.We can use thoor dal or green gram dal for this.
Required ingredients
Thoor dal/green gram dal:1 cup
Onion:1 Chopped)
Green chilly:1
Ginger:1 inch size(finely chopped)
Cinnamon:1 inch
Clove;4-5
Cardamom:1 clove
Salt to taste
Coriander leaves
Dates(fresh):5-8(finely chopped)
Ghee:2 tsp
How to prepare dal
Wash and cook dal till they become very soft.(we can use pressure cooker)
Heat ghee in a pan.Add cinnamon,clove and cardamom.When they become warm add chopped onions and green chilly and fry them till onions turn transparent.
Add mashed dal,chopped ginger.Add water if required.
Add salt and boil it for 2-3 minutes.
Garnish with coriander leaves and chopped dates.


No comments:

Post a Comment

LinkWithin

Related Posts Plugin for WordPress, Blogger...
JM7VZVK2PQVC