Avalakki or poha /rice flaks is one of the staple food stuff.In olden days people used to walk miles together after eating one plate avalakki.It is very simple and easy to prepare dish.After adding avalakki it should be served immediately.We can keep ready mixture and add avalakki in required quantity.
Required ingredients
Thin avalakki/rice flakes:2 cups
Red chilly:1
Turmeric powder:a pinch
Coriander seeds:1 tsp
Cumin seeds:1/4tsp
Onion:finely chopped :1
Oil:1 tsp
Grated coconut:1/2 cup
Salt;to taste
How to prepare avalakki chutney
In a small pan fry red chilly,coriander seeds and cumin seeds by adding oil.
grind them with grated coconut and turmeric powder to form smooth paste with out adding water.transfer it to mixing bowl.Add salt and chopped onions and mix well.Add avalakki and mix well.Serve immediately.
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