Kakkesoppu tambuli

Kakke soppu is called as Aaragwadha in Sanskrit,Cassia fistula in Latin.It eases constipation,vatahara,reduces fever,reduces bodyache.Contraindicated in diarrhoea.
Required ingredients
Tender leavesofKakke:1 fist

Kakke tree

Pepper :8-10 grains
Cumin seeds:1 tsp
Grated  coconut:1/2 cup
Butter milk:3 cups
Salt:to taste
Ghee;1 tsp
Mustard seeds:1 tsp
Red chilly:1/2
How to prepare Kakke soppu tambuli

• Collect tender leaves of Kakke in early morning,wash and drain the water.
• Fry them in a pan with  cumin seeds in low flame till they become wilt.
• Grind the leaves,pepper,coconut in to smooth paste by adding sufficient water.Transfer the content in to serving bowl.
• Add butte milk and salt.Mix well.
• Tempering can be done with mustard seeds and chilly by using ghee.