Saturday, 22 June 2013

Coconut burfi recipe

Coconut burfi is  one of the best sweet prepared with minimum ingredients and minimum time.It is very tasty sweet.Usually it is prepared by using sugar.For all sweets including coconut burfi I use  organic jaggery.

Required ingredients

Grated coconut:2  cups
Jaggery:2 cups
Cardamom powder:1 tsp
Wheat flour:4 tsp
ghee:2 tsp

How to prepare coconut burfi


  • Apply ghee to a plate and keep it aside.
  • Put jaggery in a thick bottomed pan.Add water,heat it.
  • When jaggery completely melts,add grated coconut,cardamom powder,wheat flour and ghee.
  • Stirr continuously without leaving hand till it becomes a lump and starts separating from the sides of pan.
  • Pour it over ghee applied plate.
  • Allow it to cool.Cut in desired shape.
  • Coconut burfi is ready.
    coconut burfi

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