We can prepare a very delicious dosa using banana stem.This is also very simple and easy to prepare dosa.This dosa will have all the goodness of banana stem along with good taste.If you want crispy dosa you can reduce banana stem,if you want more soft dosa then add more banana stem pieces accordingly.
Required ingredients
Rice:1 cup
Chopped banana stem:1 cup
Salt:to taste
How to prepare banana stem dosa
Soak rice for 2-3 hours
Grind rice with banana stem pieces by adding sufficient water to form smooth paste.
Add salt and mix well.
Pour one spoon full of batter over pre heated tava and spread it to form thin circle with the back side of spoon.
Cook for few seconds ,turn upside down and cook for few minutes.Serve hot with ghee ,chutney.
cooking dosa on fire wood oven |
Rice:1 cup
Chopped banana stem:1 cup
Salt:to taste
Banana stem dosa |
Soak rice for 2-3 hours
Grind rice with banana stem pieces by adding sufficient water to form smooth paste.
Add salt and mix well.
Pour one spoon full of batter over pre heated tava and spread it to form thin circle with the back side of spoon.
Cook for few seconds ,turn upside down and cook for few minutes.Serve hot with ghee ,chutney.
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