Akki rotti is one of the easy to prepare breakfast .Here with out using oil we are preparing delicious roties.'Akki 'means Rice in Kannada language. Roti will be prepared by using rice flour.
Required ingredients
Rice flour:1 cup
Water:1 cup
Salt:1 tsp
How to prepare Akki rotti .
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| Rice balls for roti |
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| Hot n' fresh roti |
- Take water in a thick pan.Add salt and heat it.
- When the water is about to boil add rice flour and stirr continuously till it becomes a lump and separates from the sides of pan.
- Wait for few minutes to cool.Make small balls of the size of lemon from that lump.
- Roll them in to thin circles with a roller or chapathi press.
- Cook them one by one on pre heated tava with high medium flame.
- After cooking one side directly put it on fire on the other side.
- Now the roti will puff.
- For beginers it will not puff.No problem!Taste will be good.
- Puffed roti willbe very soft and smooth with 2 layers.
- Serve hot with chutney or any side dish of your choice.
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